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Tecoda is a hard seltzer made from fermented Blue Agave. We unlock a drinking experience that's so smooth it rivals cracking open your favorite sparkling water—with a buzz.
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Only the right stuff, from the right place.
Just like tequila, our agave is the alcohol, not the sweetener.
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100% Fermented Blue Agave
Sparkling Water
Hint of Real Fruit and Herbs
Harvested in Jalisco, Mexico
The People Have Spoken
This is why they say not to settle.
ARDEN P.
Verified Customer
Tecoda tastes the way I've wanted every hard seltzer I've ever tried to taste.
SEAN O.
Verified Customer
This is the freshest sh*t I ever tasted
Blaire P.
Verified Customer
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We beleive it is every brand’s responsibility to look after our home. Period. That’s why we started a 1:1 initiative to replant for every agave we harvest, on local family farms.
Our Story
You never have to squeeze lime into your tequila soda again. Ready to drink with a hint of freshfruitandherbs.
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Traditional tequila is fermented and then distilled. But why do more when you can do less?
We leave our 100% Blue Weber Agave alone after fermentation, unlocking a drinking experience that’s so smooth it rivals cracking open your favorite sparkling water - with a buzz.
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The People
Have Spoken
This is why they say not to settle.
ARDEN P.
Verified Customer
Tecoda tastes the way I've wanted every hard seltzer I've ever tried to taste.
SEAN O.
Verified Customer
This is the freshest sh*t I ever tasted
Blaire P.